For Saint Lucia the Frantoio del Grevepesa moves from the KITCHEN, to tell the story of the new oil, how to recognize the good one and how to ignore the bad one.
At the table arrive black cabbage, Anghiari beans, cod, chickpeas from Reggello and toasted bread, all with oil.
There are also prizes and gifts, as it should be for Saint Lucia.
Where it is held:
The dinner will be held at the restaurant:
KITCHEN, Via Giano della Bella 3r – Florence
For each part:
For information and reservations send a Whatsapp message to +39 392 5510969
Long live the oil! Long live the Frantoio del Grevepesa