Extra virgin olive oil produced following the DOP production specification Chianti Classico protected designation of origin which guarantees its origin from the Chianti Classico area in Tuscany south of Florence, Italy.
Tasting: it is an extra virgin olive oil that opens to the nose with strong herbaceous notes that bring to mind the smell of fresh vegetables; to the taste it is balanced, elegant and harmonious and confirms the fresh notes of artichoke with a pleasant and enveloping bitter and a pronounced note spicy in closing.
Accompaniments: It is excellent to accompany the renowned dishes of Toscan kitchen, such as the classic Florentine steak, the traditional cabbage and legume soups, the Mediterranean cuisine, but also for a healthy and simple pinzimonio. Such an extra virgin good that would also enhance the taste of a chocolate cake, try it!
Award-winning oil: 2021 is the gold award winner at NYIOCC and Ercole Olivario and is a finalist at the Leone D'Oro and Lodo Guide Milano.
Authentic: Chianti Classico is a territory in itself very suitable for the production of extra virgin olive oil, we olive growers who live in this area have the duty to protect it and share it with you.
This gift of nature, guaranteed by the Frantoio del Grevepesa and from consortium of Chianti Classico , will bring the unmistakable flavor of the tradition of this wonderful land.
Available in bottle in sizes: 250ml-500ml
